Health
9 Foods to Avoid When Managing Atrial Fibrillation
Atrial fibrillation (AFib) is a health disorder that causes a person’s heartbeats to become irregular. This happens because the regular rhythmic pumping of the atria or the upper chambers of the heart is disrupted. As a result, the heart’s function becomes less efficient. Although there is no permanent cure, treatments and lifestyle changes, such as the food one eats and avoids, can help. Here is a list of foods to avoid with atrial fibrillation and what to eat instead. Foods to avoid with atrial fibrillation High amounts of salt in foods Salt is an essential condiment for all meal preps since it enhances flavors. However, it should be had in moderation as too much salt increases the sodium level in the blood. This alleviates blood pressure and causes hypertension. As a result of this, the symptoms of AFib are triggered. Energy drinks One of the major ingredients of energy drinks is caffeine. In addition, these drinks contain an elevated amount of sugar or sugar substitutes. Over the long term, this combination is not only bad for overall health but also for AFib’s condition. While caffeine, as it is, has not been found to be bad for AFib symptoms, it drastically changes the heart’s rhythms when it is mixed with the other ingredients in energy drinks.
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