Health
6 foods that can trigger epilepsy symptoms
Epilepsy is a disorder that causes disturbances in nerve cell activity in the brain, leading to the occurrence of seizures. There are various types of epilepsy, and the causes for some are unknown. The treatment and management of this condition involves a holistic approach, and nutrition plays a crucial role in it. Food choices are critical when managing the condition, so it is essential to be aware of ingredients or types of foods that may trigger epilepsy symptoms. Citrus fruits One must be mindful of citrus fruits, such as oranges, pomegranates, grape juice, fruit lime, and similar fruits. While these fruits may have numerous benefits, they can potentially interfere with the treatment program and trigger symptoms of the condition. In particular, grapefruit and oranges are known to act as catalysts for the side effects caused by the treatment methods for epilepsy. Research suggests that the enzymes found in these fruits help break down the epilepsy treatment products in the body, making them less effective in treating the condition. If the treatment is unable to show results, it can leave the patient more vulnerable to frequent seizures and other associated symptoms. Speaking to a doctor to understand which foods should or should not be included in the meal plan is an important step to take during epilepsy treatment.
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